Our Menu
*Consuming raw or undercooked meats, poultry, seafood or eggs may increase the risk of foodborne illness. Please inform your server of any allergy concerns.
Starters
Edamame
$6.00/+
Steamed, with salt $6.00 | Spicy $7.00
Calamari Salad
$8.00
Sliced calamari, cucumber, rice wine, sesame seeds.
Seaweed Salad
$6.00
Marinated seaweed, sesame seeds.
Jalapeno Hamachi with Ikura
$12.00
Yellowtail, sliced jalapeno, salmon roe, yuzu ponzu, micro sprouts.
Inside out Roll
Small 6-piece seaweed outside.
Avocado Roll
$6.50
With sushi rice inside.
Cucumber Roll
$6.50
Cucumber with sushi rice inside.
Maguro Roll
$8.50
Bluefin tuna with sushi rice inside.
Sake Roll
$7.00
Salmon with sushi rice inside.
Hand Roll
Wrapped in seaweed.
Avocado Roll
$6.50
With sushi rice inside.
Cucumber Roll
$6.50
Cucumber with sushi rice inside.
Maguro Roll
$8.50
Bluefin tuna with sushi rice inside.
Sake Roll
$7.00
Salmon with sushi rice inside.
Sashimi Carpaccio
With radish, carrot, ponzu sauce.
Sake
$17.00
Salmon.
Maguro
$20.00
Bluefin tuna.
Hamachi
$18.00
Yellowtail.
Nigiri or Sashimi
Sake
$8.00
Salmon.
Smoked Sake
$8.00
Smoked salmon.
Hamachi
$12.00
Yellowtail.
Saba
$8.00
Mackerel.
Ikura
$8.00
Salmon egg.
Tobiko
$6.00
Flying fish roe.
Taco
$8.00
Octopus.
Maguro
$13.00
Bluefin tuna.
EBI
$7.00
Shrimp.
Amaebi
$7.00
Sweet shrimp.
Tamago
$7.00
Egg
White Fish
$7.00
Availability.
Platters
Sashimi Platter
$28.00
3 pieces each, salmon, bluefin tuna, yellowtail.
Nigiri Platter
$24.00
Tuna, salmon, yellowtail, shrimp, albacore, crab stick, tuna maki roll.
Poke Bowls
Served over Sushi Rice or Salad Greens.
Salmon Poke
$23.00
Sake, soy, green onions, calamari, crab stick, avocado, seaweed salad. Served with Siracha on request.
Blue Fin Poke
Sake, soy, green onions, crab stick, calamari, avocado, seaweed salad. Spiced with Siracha on request.
Classic Rolls
California
$10.00
Avocado, cucumber, crab stick.
Spicy Tuna
$12.00
With cucumber.
Spicy Salmon
$12.00
With avocado.
Dragon
$17.00
BBQ eel, nori, sushi rice, jalapeno, spicy mayo, tempura shrimp, avocado, cream cheese, and eel sauce.
Spider
$17.00
Tempura fried softshell crab, masago, green onion, spicy mayo, and seaweed outside.
Philly
$17.00
Sushi rice, smoked salmon, avocado, cream cheese, green onion.
Kani Kama
$15.00
Crab mix, spicy mayo, green onions, avocado, eel sauce, sweet soy.
Everythin Bagel
$17.00
Smoked salmon, green onions, cream cheese.
Specialty Rolls
Kim Bap Korean Veggie
$14.00
Sushi rice, seaweed, sesame oil, carrots, spinach, pickled radish.
Kim Bap Korean Beef
$17.00
Sushi rice, sesame oil, seaweed, carrots, spinach, pickled radish.
Krab Lovers Fire
$17.00
Tempura fried California roll with cream cheese, topped with baked spicy crab mix, eel sauce, masago, scallion, and sriracha.
Bluefin Bangbang
$18.00
Salmon, bluefin tuna, cucumber, avocado outside, & gluten-free Sunomono sauce.
Shack Shack Shrimp
$19.00
Avocado, cucumber, & kampyo inside. Ebi shrimp, crab stick outside. Shrimp tempura with special sauce served on the side.
Drunken Whale
$17.00
Yellowtail, scallion, and cucumber inside. Spicy tuna outside, & spicy mayo, ell sauce, tobiko.
Riceless Crunch Salmon Roll
$19.00
Salmon wrapped in nori with shrimp, crab stick, green onion, and avocado. Tempura fried, served with ponzu sauce.
Nemo in Bangbang
$16.00
Spicy tune and cucumber inside, salmon outside with eel sauce, Tobiko, and green onion.
Cucumber Sue
$17.00
Tuna and avocado wrapped with thinly sliced cucumber. Served with tobiko & ponzu sauce.
Potato Crunch Roll
$19.00
Shrimp tempura and crab stick inside. Seared salmon, teriyaki sauce, spicy mayo on the outside. Topped with guacamole, sweet chili oil, and crispy potato crunch.
Specialty Rolls
This item may be served raw or undercooked.
Specialty Rolls
For a small boat, choose 4 rolls | Large boat, choose 6 rolls.
*Consuming raw or undercooked meats, poultry, seafood or eggs may increase the risk of foodborne illness. Please inform your server of any allergy concerns.
Rice Bowls
Served on a bed of rice.
Kung Pao Chicken
$16.00
Garlic, bell pepper, scallion, mushrooms, chilies, peanuts, sesame.
Kung Pao Shrimp
$21.00
Garlic, bell pepper, scallion, mushrooms, chilies, peanuts, sesame.
Shrimp with Jade Pearls
$21.00
Edamame pearls, eggs, black beans, water chestnuts, scallions, savory white sauce, sesame.
Mongolian Beef
$17.00
Sliced beef, onions, mushrooms, garlic, sweet-savory soy, sesame.
Teriyaki Sesame Chicken
$15.00
Mushrooms, garlic, onions, green onions, teriyaki sauce.
Chicken in Black Bean Sauce
$15.00
Steamed chicken, garlic, scallions, black beans, soy gravy, sesame.
Drunken Eggplant
$15.00
Thai basil, red bell peppers, green onions, savory chili soy, sesame.
Spicy Mapo Tofu
$15.00
Soft tofu braised in Sichuan chili sauce, baby bok choy, sesame.
Hand Helds
Asian BBQ Ribs
$18.00
Choose wet Asian BBQ or Dry Five-Spice Salt, with pickled vegetables, sesame seeds, and cilantro.
Chicken Bahn Mi
$14.00
Grilled lemon grass chicken breast, toasted French bread, kewpie-siracha mayo, jalapeno, pickled vegetables, cilantro, House Chips, or Salad.
Pork Belly Bao
$17.00
2 each, with hoisin sauce, and pickled vegetables.
Fried Chicken Bao
$15.00
2 each, with chili honey glaze, pickled vegetables.
Bulgoki Burger
$16.00
With Korean BBQ sauce, fried garlic, grilled onions, lettuce, mayo, House Chips or Salad.
Desserts
Leche Flan
$8.00
A favorite Filipino custard with salty cayenne caramel, and a hint of lemon zest.
Sticky Ying Yang
$9.00
Ube-coconut, diced mango, coconut cream, toasted coconut.
Crispy Banana Lumpia
$8.00
Five spice cinnamon sugar, mango sorbet, caramel sauce, crushed peanuts.
Mochi
$9.00
Choice of three: Green Tea, Red Bean, Mango, or Strawberry.
Sorbet
$8.00
Chocolate, coconut, mango.
Shared Starters
Chicken Lettuce Wraps
$17.00
Stir-fried scallions, garlic, mushrooms, water chestnuts, savory mushroom soy, crispy rice noodles, iceberg lettuce, and chili oil.
Crispy Chicken Wontons
$12.00
With Chili Nuoc Cham or Sichuan Style Sauce, sesame seeds, and scallions.
Steamed Dumplings
$12.00
Pork, shrimp, onions, vegetables, mushrooms, spicy vinegar-soy dipping sauce.
Vegetable Dumplings
$12.00
Pan-fried spinach dumplings, tofu, bean sprouts, vegetables, scallions, mushrooms, vegetarian oyster sauce, spicy cilantro chutney.
Vegetable Spring Rolls
$9.00
Deep-fried with cabbage, carrots, celery, mushrooms, and spicy duck sauce.
Grilled Chicken Satay
$12.00
Peanut sauce.
Scallion Pancake
$12.00
Black vinegar dipping sauce.
Bang Bang Shrimp
$15.00
Battered and fried, served over crispy noodles with bang bang sauce, and green onion.
Chicken Wings
$14.00
Choice of naked with LLBB dry rub or dusted and tossed in honey-chili garlic sauce.
Lumpia Roll
$12.00
Wrapped pork, shrimp, and vegetables. Crispy fried, served with spiced sweet chili sauce.
Soup and Salad
Miso Soup
$5.00
Hong Kong Wonton Soup
$11.00
Chicken, pork belly, Bok choy, mushroom, Hong Kong noodles, chicken broth.
Tonkotsu Ramen
$22.00
House-made broth, sliced pork, egg, green onion, dried seaweed, kampyo.
Lemon Grass Chicken Salad
$18.00
Grilled chicken, cabbage, spring mix, oranges, radish, pickled cucumbers, candied walnuts, tomatoes, lotus root, house vinaigrette.
Sesame Crusted Ahi Tuna Salad
$22.00
Seared tuna served with avocado, spring mix, arugula, jicama, red onion, pickled vegetables, mango, cucumbers, pickled red onions, and ginger-wasabi vinaigrette.
Grilled Salmon Salad
$20.00
Grilled salmon fillet, arugula, green beans, tomato, pickled vegetables, shallots, house vinaigrette.
Green Papaya Salad
$12.00
Shredded green papaya, green beans, Thai chili, roast peanuts, kaffir lime leaf, cilantro, tomato, fish sauce.
Korean Bowl
$20.00
Chilled Korean-style ground beef, sushi rice, sweet peppers, avocado, salad greens, seaweed salad, spicy plum sauce, and sesame seeds.
Japanese
Salmon Poke
$23.00
Sake, soy, green onions, calamari, crab stick, avocado, seaweed salad. Served with siracha on request.
Bluefin Tuna Poke
$26.00
Sake, soy, green onions, crab stick, calamari, avocado, seaweed salad. Spiced with siracha on request.
Chicken Teriyaki Bento
$18.00
Chicken, 3-piece nigiri, 5-piece sashimi, and rice.
Salmon Teriyaki Bento
$20.00
Salmon, 3-piece nigiri, 5-piece sashimi, and rice.
Steak Teriyaki Bento
$22.00
Steak, 3-piece nigiri, 5-piece sashimi, and rice.
Tempura Bento
$17.00
2 pieces tempura fried shrimp, 3-piece nigiri, 5-piece sashimi, and rice.
Tempura Fried Calamari
$14.00
Served with sweet chili sauce, sprinkled with green onion.
Spicy Don
$16.00
Sushi rice, Spicy Tuna, or Salmon.
Unagi Don
$18.00
Sushi rice bowl, BBQ eel.
Specialty
Beijing-Style Strip Steak
$29.00
Grilled, scallions, mushroom mix, and water chestnuts. broccolini, soy glaze, rice.
Grilled Chengdu Lamb
$35.00
Spiced lamb chops, roasted vegetables, heirloom tomatoes, herbed brown rice, and fried squash blossoms.
Korean BBQ Steak
$35.00
Grilled NY strip, spicy Korean beef, chili sauce, broccolini, Korean crispy potatoes.
Asain BBQ Ribs
$18.00
Choose wet Asian BBQ or dry five-spice salt. With pickled vegetables, sesame seeds, and cilantro.
Grilled Teriyaki Salmon
$27.00
With teriyaki sauce, sesame seeds, steamed Bok choy, and Korean crispy potatoes.
Miso Salmon
$30.00
Chinese broccoli, shitakes, carrots, onions, soy glaze, herbed brown rice.
From the Wok
Skewer, Chicken $5.00 | Shrimp $7.00 | Salmon $9.00 | Beef $9.00
Pad Thai
$17.00
Tofu, peanuts, bean sprouts, rice noodles, egg, Thai chilis, pad Thai sauce, fish sauce.
Evil Noodles
$19.00
Steak, spicy Thai chili sauce, bell peppers, Thai basil, garlic, carrots, black pepper, house-made wide rice noodles.
Pad See Ew
$18.00
Chicken, egg, garlic, Chinese kale, fish sauce, sweet black soy, cilantro, black pepper, house-made wide rice noodles.
Mongolian Beef
$19.00
Sliced beef, onions, mushroom, garlic, sweet-savory soy, sesame, rice.
Sesame Teriyaki Chicken
$17.00
Garlic, mushrooms, onions, scallions, sesame seeds, teriyaki sauce, rice.
Kung Pao Chicken
$18.00
Garlic, bell peppers, scallion, mushroom, Thai chilis, peanuts, sesame oil, rice.
Kung Pao Shrimp
$24.00
Garlic, bell peppers, scallion, mushroom, Thai chilis, peanuts, sesame oil, rice.
BBQ Chicken
$19.00
Egg, fried rice, lap cheong pork sausage, pineapple, Thai chilis.
Drunken Eggplant
$16.00
Thai basil, red bell peppers, green onions, savory chili soy, sesame.
Drunken Noodles
$16.00
Broccolini, bell pepper, mixed mushrooms, tofu, house-wide rice noodles.
Mr Gandhis Basil Fried Rice
$17.00
Chinese eggplant, tofu, broccolini, scallion, Thai basil, crispy garlic, lime.
Beef Hor Fun (Beef Chow Fun)
$20.00
Ginger, scallions, bean sprouts, savory soy, house-made wide rice noodles.
Singapore Street Noodles
$18.00
Rice vermicelli noodles, egg, scallions. carrots, cabbage, tomatoes, sweet onions, yellow curry powder.
Chicken Lo Mein Noodles
$16.00
Garlic, mushroom, onions, cabbage mix, vegetables.
Shrimp Lo Mein Noodles
$17.00
Garlic, mushroom, onions, cabbage mix, vegetables.
Beef Lo Mein Noodles
$19.00
Garlic, mushroom, onions, cabbage mix, vegetables.
Mapo Tofu
$16.00
Soft tofu braised in Sichuan chili sauce, steamed baby Bok choy, and sesame.
Curry
Massaman Curry
$20.00
Grilled beef* skewer, cauliflower, curried potato, tomato chutney, peanuts, rice.
Vegetarian Thai Red Curry
$17.00
Bell peppers, broccolini, oyster mushrooms, tofu, cauliflower, basil, rice.
Sides and Vegetables
Rice
$3.00
Jasmine or Herbed Brown Rice.
Chinese Broccoli
$14.00
Steamed, vegetarian garlic sauce and shitake mushrooms.
Kung Pao Green Beans
$12.00
Garlic, chili paste, peanuts, kung pao sauce.
Korean Crispy Potato
$11.00
Garlic, gochujang, honey, sesame oil, green onions.
Desserts
Leche Flan
$8.00
A favorite Filipino custard with salty cayenne caramel, and a hint of lemon zest.
Sticky Ying Yang
$9.00
Ube-coconut, diced mango, coconut cream, toasted coconut.
Crispy Banana Lumpia
$8.00
Five spice cinnamon sugar, mango sorbet, caramel sauce, crushed peanuts.
Mochi
$9.00
Choice of three: Green Tea, Red Bean, Mango, or Strawberry.
Sorbet
$8.00
Chocolate, coconut, mango.
Hors D’ Oeuvres
Hors D’ Oeuvres
$32.00/Per Person
Choose any 5 • $5.00 per person for additional selections.
Thai Toast
With shrimp mousse, ginger glaze, and fresh herbs.
Steamed Dumplings
Ground pork, shrimp, tofu, green onion, with spicy vinegar-soy sauce.
Grilled Japanese Eggplant
With sweet chili sauce and Thai basil.
Fried Chicken Bites
With Korean style spicy sauce.
Grilled Shishito Peppers
With sesame seeds, dashi.
Chicken Satay
With peanut sauce.
Vegetable Spring Rol
Fried with mushrooms and aromatic vegetables.
Spicy Spring Roll
Deep-fried with ground tofu, pork, and whole shrimp. Served with sweet spicy sauce.
Thai Lettuce Wrap
Ground chicken, water chestnut, carrots, onions, sweet soy, crunchy rice noodles.
Sushi Rolls
Priced per roll.
Super Shrimp Roll
$17.50
Crab stick, avocado, cucumber inside, ebi shrimp outside with avocado.
Spider Roll
$17.00
Deep-fried softshell crab, masago, green onion, spicy mayo, and seaweed outside.
Veggie Veggie Roll
$14.00
Kampyo, yamagobo pickle, seaweed salad, cucumber, avocado inside, pickled radish wrap outside.
Korean Style Beef Roll
$14.00
Spicy beef and cucumber inside, avocado and eel sauce outside.
Spicy Tuna Roll
$10.00
Spicy yellowfin tuna and cucumber.
Bluefin BangBang
$18.00
Salmon, cucumber, avocado, Bluefin outside, and gluten-free Sunomono sauce.
Drunken Whale
$17.00
Yellowtail, scallion, cucumber inside, spicy tuna outside, spicy mayo, eel sauce, Tobiko (Flying fish Roe).
Nemo in BangBang
$16.00
Spicy tuna, cucumber inside, salmon outside with eel sauce, tobiko, and green onion.
Cucumber Sue
$17.00
Tuna and avocado inside, wrapped with cucumber, tobiko, and ponzu sauce.
Sushi Boat
Small Boat, choose 4 rolls | Large boat, choose 6 rolls.
Family Style / Buffet
Family Style / Buffet
$35.00/+
$35.00 / per person (Choose 2 appetizers and 2 entrees ) | $45.00 / per person (Choose 3 appetizers and 3 entrees)
APPETIZERS:
Japanese steakhouse-style Salad
Iceberg lettuce, carrots, cucumbers, radish, ginger dressing.
Mixed Green Salad
Pistachios, dried cranberries, raisins, sweet red peppers, blood orange dressing.
Steamed Dumplings
Ground pork, shrimp, tofu, green onion, with spicy vinegar-soy sauce.
Chicken Satay
With peanut sauce.
Fried Chicken Bites
With Korean style spicy sauce.
Thai Toast
With shrimp mousse, ginger glaze, and fresh herbs.
Grilled Japanese Eggplant
With sweet chili sauce and Thai basil.
Lumpia Roll
Fried with ground local pork, shrimp, and Korean BBQ spicy sauce.
Vegetable Spring Roll
Fried with mushrooms and aromatic vegetables.
ENTREES:
For entrée upgrade add +$5.00 per person.
Roasted Salmon
With orange cream sauce over green beans.
BBQ Chicken Fried Rice
Lap Chong sausage, pineapple, bird chilis.
Basil Fried Rice
With grilled Japanese eggplant, tofu, scallion, Thai basil, crispy garlic, and lime.
Vegetarian Thai Red Curry
Sweet red peppers, broccolini, oyster mushrooms, cauliflower, Thai basil, tofu, rice.
Kung Pao Chicken
Sweet red peppers, mushrooms, scallions, peanuts, steamed rice.
Grilled Beef Tenderloin
With shishito peppers, grilled onion, carrots steamed rice.
Beijing Beef
Grilled NY strip, royal trumpet mushrooms, broccolini, water chestnuts, black garlic demi.
Tandoori Lamb Rack Chops
Roasted cumin, yellow curry raita, tomato palm-sugar chutney, and peanuts.
Kung Pao Shrimp
Sweet red peppers, mushrooms, scallions, peanuts, steamed rice.
Desserts
Desserts
Chef’s Choice
Beverages
Beverages
Complimentary soda and iced tea. Alcohol by consumption.